Marcel is Jeremy Duclut and Jonathan Warfield new Sarasota's restaurant. It is an elevated European Bistro that specializes in unique dishes with a French influence. Our menu and portions are designed for guests to try a variety of items, and sharing is encouraged. Every dish is prepared from the scratch with the finest ingredients we can find. Our customer favorites are the snapper ceviche made with mango and passion fruit, the Mortadella Toast, with a honey baked croissant and our most popular dish is the braised short ribs, which you must try!